Carpaccio di Mupur
"Dry aged" seitan, plant-based "tonnato" sauce, parsley oil, mixed greens, confit cherry tomatoes.
From Santa's vegan kitchen menu, in Desenzano del Garda.
"Dry aged" seitan, plant-based "tonnato" sauce, parsley oil, mixed greens, confit cherry tomatoes.
From Santa's vegan kitchen menu, in Desenzano del Garda.